Recipes › Mexican movie popcorn
Mexican movie popcorn
Popcorn with butter, tajin and lime. The usual snack, with the tangy, spicy kick of Mexican movie nights.
- Heat:
1/5 - Time:
- 10 min
- Servings:
- 2 people
- Category:
- Snack
Ingredients
- 80 g popcorn kernels (or 1 bag of plain microwave popcorn)
- 30 g butter
- Tajin to taste (or chili powder with a little salt and lime zest)
- 1 lime
- Salt
Steps
- Make the popcorn however you like: in a covered pot with a little oil, or in a microwave bag (plain ones, no flavors).
- Melt the butter and pour it over the popcorn, stirring so it soaks all of them.
- While they are still hot, sprinkle tajin generously and a pinch of salt.
- Grate a little lime zest on top to revive the citrus of the tajin.
- Shake the bowl so it spreads and eat by the handful.